Request for recipes

[Bristir Chhonde]

oi api american chopsi jinishta ki?

[Addabaj]

Originally Posted by alana

how to cook american chopsui?

Ingredients :
Onion -1
Bell pepper (capsicum) - 1
Tomatoes - 1
Spring onion (piaj koli) - 2 tsp
Tomato sauce - 6 tsp
Hot and sweet sauce - 3 tsp
Macaroni - 1 cup

Preparation

Heat 6 tsp of oil in a pan and add the cut onions and fry them until
they are brown , and then add the tomatoes and then add the bell pepper
and spring onion, then add the sauces and let it simmer (cooking in a low heat) for about 20 minutes and then add 1 tsp of salt.

Deep fry the macaroni or you can cook them with enough water and salt
and drain them. Then mix it with the sauce.

[alana]

Originally Posted by Bristir Chhonde

oi api american chopsi jinishta ki?

noodles fry kore sauce diye egg omlet diye prepared akta food

egg lagbe na??

[Addabaj]

Originally Posted by alana

noodles fry kore sauce diye egg omlet diye prepared akta food

egg lagbe na??

Onion fry korar somoy normally amra noodles je vabe kori, se vabe egg add korte parish, but aie recipe ta vegan recipe, mane kono animal product use kore nai. Tui egg, meat iccha moto add korte parish.

[alana]

thank u bhaiya

[Addabaj]

Originally Posted by baebo

browniezz kibhabe banai???

INGREDIENTS:

Brownie Ingredients:

• 1 cup butter, softened (melt in inside microwave for 15 to 20 secs)
• 1 cup granulated sugar (normal sugar)
• 4 large eggs
• 1 tablespoon vanilla extract
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 6 tablespoons unsweetened cocoa powder (or use normal chocolate and 1/2 cup of sugar)
• 1/2 cup chopped pecans or walnuts

Chocolate Frosting:

• 4 ounces butter
• 4 tablespoons unsweetened cocoa powder
• 1 pound (about 3 1/2 cups) confectioners' sugar (icing sugar may be used)
• 1/2 teaspoon vanilla
• 5 to 6 tablespoons evaporated milk or half-and-half, heated

PREPARATION:

1. Grease and flour a 9x13x2-inch baking pan. Heat oven to 350°.

2. In a mixing bowl, combine butter and sugar; beat until light and fluffy .

3. Add eggs one at a time, beating after each addition. Stir in vanilla.

4. In another bowl, combine flour, baking powder, salt, and cocoa.

5. Add dry mixture to the first mixture, stirring until blended. Fold in nuts. Spread in prepared pan. Bake for 20 to 25 minutes, or until a wooden pick or cake tester inserted in center comes out clean (akta toothpic cake tar majh khane dhukiye diye ber kore anle jodi toothpic e liquid kichu lege na theke tahole bojha jabe cake is baked).

6. Cool in pan on rack.

Frosting:

1. Melt butter in a saucepan over low heat; stir in cocoa until smooth.
2. Add confectioners' sugar; add to the cocoa mixture along with vanilla and enough hot milk or half-and-half to make the mixture soft and spreadable. Spoon evenly over brownies and spread to cover thoroughly.

[delilah]

strawberry cake ...